More dining options to be added in the fall Soft pretzels, lemonade and Nathan’s hot dogs will be new options available to the students at Liberty beginning in August 2015 as Sodexo Dining Services will be introducing Auntie Anne’s to the campus. Casey Guise, unit marketing coordinator for Sodexo, explained that Sodexo wants to offer more snacking options for students. […]
Read moreOver the past few months, many new additions and changes to Liberty’s dinning facilities have been made, further challenging the negative stigma of college food. At the Reber-Thomas Dining Hall, changes have been made to the entrance of the cafeteria. Now, students must scan their Flames Pass at a sliding turnstile in order to enter. According to Liberty Dining Marketing […]
Read moreLiberty University has recently introduced a rewards app that allows students to keep a virtual punch card to earn free drinks and food at restaurants on campus. According to QBOT’s website, the app works similarly to your standard punch card of any loyalty program, but includes a few extra benefits. The user can search for participating locations by city or […]
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Jerry Falwell Library food court offers increased dining options Students are flocking to the Jerry Falwell Library, but not necessarily for books. The Tinney Cafe is drawing in the students with its four new dining options, according to Todd Reynolds, Sodexo’s retail manager. One of the dining options, Brioche Dorée, is “a Parisian-style cafe bakery, specializing in French urban cuisine,” […]
Read moreDining services broadens meal options provided in numerous on-campus spots Sodexo dining services is offering new options to students with food allergies, gluten intolerance or those who prefer “simpler” foods. The Simple Servings program, among others, is designed to help students make health-conscious decisions while catering to the growing number of students who dine on campus. Marketing and Catering Sales […]
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